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Food Safety Live 2022

This virtual event places some of the food and drink sector’s current major challenges in the spotlight. By assessing and debating some of the industry’s most challenging topics – we aim to shed light on the things we may not want to know, but certainly should. Only through tackling issues head on can we hope to solve our most pressing problems, so join us for a day of exploration and problem solving.

In the PANEL – “MOSH-pionage: Sneaky ways MOSH/MOAH infiltrate our foods”, Uwe Oppermann and Andreas Bruchmann, among others, will discuss the question: Could new ways of packaging our foods actually be providing a secret entrance for undercover MOSH/MOAH agents?

The Summit is presented by Merck and Shimadzu.

We are very happy to be part of it. And you?

Click here to go to the event!